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LOGOS Himalayan Salt Plate
€ 23,80
81065990
SKU#
81065990
Just place it on and grill for enhanced flavor! Mineral and far-infrared effects.
A rock salt plate made from high-quality natural Himalayan salt.
Simply place it on a grill and cook your ingredients to create a delicious mineral-rich rock salt dish.
The infrared heat from the heated salt enhances the flavor of the meat while allowing excess fat to drip away, making it a healthier option.
In addition to beef tongue and beef round, shiitake mushrooms and other types of mushrooms are also recommended.
Furthermore, if you place sashimi-grade salmon on it without grilling, you can enjoy it as a delicious salt carpaccio.
You can wash the surface with hot water for repeated use.
Mineral-rich natural rock salt
High-quality minerals dissolve from natural rock salt, enhancing the flavors of meat and vegetables.
Additionally, the rock salt absorbs excess fat from the meat.
Grills to enhance flavor with far-infrared effects.
Simply cook by placing it on natural rock salt.
The far-infrared effect of the heated rock salt enhances the flavor of the ingredients.
Just place it on without grilling! Salted carpaccio too!
In addition to grilling, you can simply place sashimi-grade salmon or scallops on the rock salt plate for 5 to 10 minutes to enjoy a mineral-rich carpaccio.
It can also transform into a stylish plate for dishes like Caprese with tomatoes and mozzarella.
Convenient for storage, the "Himalayan Salt Plate Case"
For storage and transport, we recommend the separately sold dedicated case, the "Himalayan Salt Plate Case."
It wraps the entire plate in soft and safe silicone, preventing cracks and damage during transportation.
Total Weight: (approximately) 220g
Size: (approximately) 13cm [vertical] × 7cm [horizontal] × 1cm [thickness]
Main Material: Rock Salt
Performance/Features:
- Simply place and grill to enhance flavor! Mineral and far-infrared effects.
- Place on a grilling rack and cook food on top for delicious results.
- The blessings of the Himalayas! Natural rock salt.
- High-quality minerals dissolve from the rock salt.
- The rock salt absorbs excess fat from meat, making it healthier.
- Heated rock salt generates far-infrared effects.
- If it gets dirty with meat juices, simply wash it with hot water to clean it.
- After it breaks into small pieces, adding it to your bath will provide a smooth skin effect!
Size: (approximately) 13cm [vertical] × 7cm [horizontal] × 1cm [thickness]
Main Material: Rock Salt
Performance/Features:
- Simply place and grill to enhance flavor! Mineral and far-infrared effects.
- Place on a grilling rack and cook food on top for delicious results.
- The blessings of the Himalayas! Natural rock salt.
- High-quality minerals dissolve from the rock salt.
- The rock salt absorbs excess fat from meat, making it healthier.
- Heated rock salt generates far-infrared effects.
- If it gets dirty with meat juices, simply wash it with hot water to clean it.
- After it breaks into small pieces, adding it to your bath will provide a smooth skin effect!
Just place it on and grill for enhanced flavor! Mineral and far-infrared effects.
A rock salt plate made from high-quality natural Himalayan salt.
Simply place it on a grill and cook your ingredients to create a delicious mineral-rich rock salt dish.
The infrared heat from the heated salt enhances the flavor of the meat while allowing excess fat to drip away, making it a healthier option.
In addition to beef tongue and beef round, shiitake mushrooms and other types of mushrooms are also recommended.
Furthermore, if you place sashimi-grade salmon on it without grilling, you can enjoy it as a delicious salt carpaccio.
You can wash the surface with hot water for repeated use.
Mineral-rich natural rock salt
High-quality minerals dissolve from natural rock salt, enhancing the flavors of meat and vegetables.
Additionally, the rock salt absorbs excess fat from the meat.
Grills to enhance flavor with far-infrared effects.
Simply cook by placing it on natural rock salt.
The far-infrared effect of the heated rock salt enhances the flavor of the ingredients.
Just place it on without grilling! Salted carpaccio too!
In addition to grilling, you can simply place sashimi-grade salmon or scallops on the rock salt plate for 5 to 10 minutes to enjoy a mineral-rich carpaccio.
It can also transform into a stylish plate for dishes like Caprese with tomatoes and mozzarella.
Convenient for storage, the "Himalayan Salt Plate Case"
For storage and transport, we recommend the separately sold dedicated case, the "Himalayan Salt Plate Case."
It wraps the entire plate in soft and safe silicone, preventing cracks and damage during transportation.
Total Weight: (approximately) 220g
Size: (approximately) 13cm [vertical] × 7cm [horizontal] × 1cm [thickness]
Main Material: Rock Salt
Performance/Features:
- Simply place and grill to enhance flavor! Mineral and far-infrared effects.
- Place on a grilling rack and cook food on top for delicious results.
- The blessings of the Himalayas! Natural rock salt.
- High-quality minerals dissolve from the rock salt.
- The rock salt absorbs excess fat from meat, making it healthier.
- Heated rock salt generates far-infrared effects.
- If it gets dirty with meat juices, simply wash it with hot water to clean it.
- After it breaks into small pieces, adding it to your bath will provide a smooth skin effect!
Size: (approximately) 13cm [vertical] × 7cm [horizontal] × 1cm [thickness]
Main Material: Rock Salt
Performance/Features:
- Simply place and grill to enhance flavor! Mineral and far-infrared effects.
- Place on a grilling rack and cook food on top for delicious results.
- The blessings of the Himalayas! Natural rock salt.
- High-quality minerals dissolve from the rock salt.
- The rock salt absorbs excess fat from meat, making it healthier.
- Heated rock salt generates far-infrared effects.
- If it gets dirty with meat juices, simply wash it with hot water to clean it.
- After it breaks into small pieces, adding it to your bath will provide a smooth skin effect!